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 Articles:

• Zotikov V.I. The role of genetic resources in improving the productivity and environmental sustainability of crop production; pр. 4-8
• Zelenov A.A., Zelenov A.N., Naumkina T.S., Novikova N.E., Zadorin A.M., Budarina G.A., Bobkov S.V. Creation and use of genetic diversity in breeding of dissected leaf morphotype of pea; pp .8-16
• Shafigullin D.R., Gins M.S., Romanova E.V., Pronina E.P. The study of quantitative traits variability of soybean vegetable and grain forms in a central part of the Non-Chernozem zone; pр.16-23
• Bulyntsev S.V., Novikova L.Yu., Gridnev G.A., Sergeev E.A. The effect of seed pre-treatment with different Rhizobium cicer strains on productivity of chickpea accessions from the VIR collection in conditions of the Tambov province; pр.23-28
• Ovcharuk O.V., Ovcharuk O.V., Okolod'ko Y.V. The results of studies of varieties of common bean and influence the directions of sowing in the conditions of forest-steppe of Ukraine; pр.29-36
• Soboleva G.V., Budarina G.A., Sobolev A.N. Comprehensive evaluation of regenerant pea lines obtained by cell selection method in vitro; pр. 36-41
• Erohin A.I., Pavlovskaya N.E. Pre-sowing treatment of seeds of peas with prepration based on lectins of legumes; pр.42-46
• Murzenkova V.I., Chernenkaya N.A. Use of new fungicidal disinfectants in presowing treatment of pea seeds; стр.46-50
• Fesenko A.N., Fesenko I.N., Fesenko N.N., Biryukova O.V. Elements of the genetic control of the morphological differences between Fagopyrum esculentum Moench and F. homotropicum  Ohnishi, and some results of the use of interspecific hybridization in breeding of common buckwheat; pр. 50-55
• Lobkov V.T. Experience of the Oryol region in the development and practical implementation of biologic systems of agriculture; pр.55-59
• Kononov A. S., Belous N. M., Torikov V. E, Melnikova O. V., Shkotova O. N. The theory of ecological niches in agriculture and the method of calculation of species interactions in heterogeneous agro-ecosystem; pр.59-67
• Fadeeva A.N., Shurchaeva K.D., Fadeev E.A., Abrosimova A.N. Competitive ability of components of mixed agrocenous pea with oats; pр.67-73
• Bezgodov A.V., Akhmetkhanov V.F., Aplaeva A.D. New way cultivation of Vicia sativa in binary crops with spring colza and mustard white; pр.73-79
• Donskaya M.V., Velkova N.I., Naumkin V.P. Study of morphobiological features of common pea in joint crops with white mustard;  pр.79-83
• Debelyj G.A., Goncharov A.V., Mednov A.V., Vol'pe A.A. New varieties of spring vetch from the Moscow Scientific Research Institute of Agriculture «Nemchinovka»; pр. 84-87
• Tsukanova Z.R.,  Kirsanova E.V., Latynceva E.V., Kotov N.V. Accelerated reproduction  nd development of high-quality original seeds of soya; pр.87-93
• Fomenko M. A., Grabovets A. I. New variety of soft winter wheat of Donera; pр. 93-98
• Medvedev A.M., Osipov V.V., Osipova A.V., Liseenko E.N., Poma N.G., Dyachenko E.V., Tupatilova O.V. Results and prospects of breeding of winter triticale for baking purposes in the Central Nechernozemie; pр.99-106
• Skatova S.E., Tyslenko A. M. The selection of varieties of the spring triticale for the stability of crop production as a factor of sustainable feed production; pр.106-110
• Shlyakhtina E.А., Utkina E.I., Kedrova L.I. Influence of soil-and-climatic conditions on winter rye productivity, winter hard; pр.111-115
• Pimokhova L.I., Tsarapneva Zh.V. Amistar extra is an effective fungicide for lupin protection against anthracnose;  pр.115-121
• Esedullaev S.T. Formation of herbage on the basis of changeable alfalfa on sod-podzolic soils of the Upper Volga region;  pр.121-126